ShodhPatra: International Journal of Science and Humanities

Sikkim: A Model for Organic Growth and Sustainability

Sikkim the first organic state of India with implementation of 100% organic farming by conserving our amusing natural resources, with copious flora and fauna, vivacious bionetwork and fertile soil which contains a high organic matter. Sikkim’s state government passed the resolution of shifting to organic farming in 2003 and disbanded chemical farming in 2014. My study explores the existing drifts of organic farming in Sikkim where still 80% of population relies on agriculture or the associated activities related to agriculture. Various phases of organic farming in Sikkim have been illustrated in my case study. Role of allied shareholders and constraints in terms of infrastructure predominantly irrigation, transportation and energy, monetary and advertising constraints for the advanced production and revenue realisation has been taken into account. The change to organic practice has been inspired by ecological and well-being concerns, monetary openings, and a commitment to sustainable agronomy. Keywords: Organic Farming, Sikkim Sustainability, Agricultural Practices.